Taylor's Fine Tawny Port is particularly popular in Continental Europe where it is drunk predominantly as an aperitif. For those preferring a lighter style, this versatile Port can also be enjoyed after meals. Mellow nose of succulent ripe berry fruit with aromas of butterscotch, figs and prunes interwoven with attractive nutty and spicy aromas. Smooth and round on the palate, full of rich strawberry jam flavours.

This is a rich full-bodied wine yet at the same time, remains in balanced across the palate with fine, elegant tannins – the hallmark of great Cabernet.

This is a lighter style red wine with juicy red fruit flavours of raspberry and strawberry along with hints of cinnamon spice.

The luscious elegance of the Clare Valley fruit marries superbly with the slightly peppery fruit from McLaren Vale.

This is a medium-bodied wine with a soft, round and gloriously fleshy palate. Delicious flavours of ripe plum, red berries abound with subtle coffee bean also evident.

Selected for their uniqueness of character and outstanding quality the Reserve Parcel wines represent the finest aspects of each vintage. This Cabernet Sauvignon displays ripe blackcurrant fruit characters and savoury, cedar oak characters from the oak maturation.

Selected for their uniqueness of character and outstanding quality the Reserve Parcel wines represent the finest aspects of each vintage. This Shiraz displays generous fruit flavours of plum and blackberry along with mocha coffee and subtle spice characters from the oak maturation.

Coleraine is New Zealand's most famous red wine, first produced in 1982, this classic blend of Cabernet Sauvignon, Merlot and Cabernet Franc displays the concentration, complexity and elegance found in the world's finest wines. A deep, brilliant crimson with a vibrant purple core, Coleraine '24 opens with an alluring bouquet of fresh roses, cassis, dark cherries and blackberries. Layers of dark chocolate, nori, black olive and subtle cedar add complexity, while lifted florals and a savoury coastal nuance enhance its depth, precision and beauty. On the palate, a concentrated wave of red and dark fruit flows over velvety, cocoa powder textures, as expansive, silky tannins weave seamlessly through the wine. This enormity of scale is highlighted by a fine, focused acid line that drives through to a finish of exceptional length. With immense power held in delicate restraint, Coleraine '24 is destined to unfurl over decades.

Sourced exclusively from Te Mata Estate's own vineyards. This Estate Vineyards Chardonnay was harvested from Bridge Pa Triangle, Woodthorpe Terraces and Havelock Hills vineyards. White gold in the glass, immediate refreshing appeal of ripe nectarine and lemon sorbet edged with sea-salt, roast almond and a hint of smoke from French oak. Delicious on its own, or a wonderful partner for both simply prepared and fuller flavoured seafood and white meat dishes.

Aromas of ripe strawberry, raspberry, lavender and nutmeg. Hints of vanilla and smoke float across a palate that's dominated by soft red fruit and silky fine tannins.

This Syrah includes a touch of Viognier, a traditional winemakeing technique in France's Rhone Valley. It introduces a delightful floral aroma and supple texture to Syrah's spicy dark berry flavours.

A full bodied red wine with good balance, rich with berry fruit and chocolatey flavours.